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Hanul Family Alliance

December 5, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN AND SANITIZE INTERIOR OF THE STOVE AND EXTERIOR SIDES OF THE STOVE WITH GREASE BUILD UP AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN THE FLOOR UNDER AND BEHIND THE 2 DOOR REACH IN COOLER IN THE NORTH SIDE FRONT AREA AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: RUSTED AND WITH PEELING PAINT ON THE HOOD IN THE KITCHEN. MUST REMOVE RUST AND SCRAPE PELLING PAINT AND MAINTAIN. MUST CLEAN AND SANITIZE THE WALLS BEHIND THE COOKING EQUIPMENT.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MISSING VISIBLE THERMOMETER INSIDE THE KIMCHI COOLER. MUST PROVIDE.
code 40

What changed since the previous inspection?

Compared with Pass on March 4, 2011: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.