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Happy Lamb Hot Pot #3

July 28, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeShort Form Complaint
failed findings5
critical findings0

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Failed findings

Approved Thawing Methods Used

Inspector note: 3-501.13: OBSERVED IMPROPER THAWING METHODS OF TCS FOODS. FOUND BOXES OF FROZEN MEATS STORED ON SHELF NEAR REAR ICE MACHINE OUT AT ROOM TEMPERATURE. ALSO, FOUND PACKETS OF TCS FOODS IN STILL WATER IN A CONTAINER ON THE DRAINBOARD OF THE TWO-COMPARTMENT SINK IN THE REAR PREP AREA. INSTRUCTED TO USE PROPER THAWING METHODS SUCH AS WALK-IN COOLER OVERNIGHT, OR UNDER COLD RUNNING WATER.
code 35
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: 4-204.112(B): OBSERVED AMBIENT PROBE STEM THERMOMETERS STORED INSIDE COLD HOLDING UNITS THROUGHOUT INSTEAD OF AMBIENT AIR THERMOMETERS. INSTRUCTED TO PROVIDE IN PREP COOLERS AND WALK-IN COOLER AND MAINTAIN.
code 36
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-305.12: OBSERVED CONTAINERS AND BUCKETS OF FOOD ITEMS STORED ON THE FLOOR IN THE WALK-IN COOLER AND OUTSIDE THE NEAR WALK-IN COOLER. INSTRUCTED NOT TO STORE FOOD ITEMS ON FLOOR AND MAINTAIN.
code 39
Personal Cleanliness

Inspector note: 2-402.11: OBSERVED TWO FEMALE FOOD HANDLERS WITHOUT HAIR RESTRAINTS IN THE REAR FOOD PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 40
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: 4-904.11: OBSERVED TABLEWARE (FORKS AND SPOONS) NOT INVERTED IN THE REAR FOOD PREP AREA INSTRUCTED TO INVERT AND MAINTAIN.
code 44

What changed since the previous inspection?

Compared with Pass on June 11, 2026: 5 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.