Cooked?✓
Hard Rock Cafe
November 13, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: ALL BULK FOOD CONTAINERS MUST BE LABELED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE REPLACED. THE SEAMS AROUND THE SPRAYER SINK OF THE DISHMACHINE MUST BE SEALED, DUE TO OPEN GAPS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: FOLLLOWING NEED CLEANING: INTERIOR PANEL OF ICE MACHINE, GASKETS OF UPRIGHT FREEZER DOORS, SINKS AT THE BARS, PIPES UNDER SINKS, FAN GUARDS OF WALK-IN COOLERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: ALL STOCK/SUPPLY IN DRY STORAGE ROOMS MUST BE ELEVATED OFF THE FLOOR. ALL FLOOR DRAINS THRU-OUT PREMISES MUST BE KEPT CLEAN. FLOORS INSIDE BEER KEG COOLER (1ST FL) MUST BE FREE OF SPILLS. FLOORS AT BARS MUST BE KEPT DRY ALSO.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: FOLLOWING PLUMBING ISSUES MUST BE ADDRESSED: LEAK AT WATER SUPPLY TO DISHMACHINE AT THE BAR (1ST FL); LEAKY FAUCETS AT HANDSINKS IN PREP AREAS.
What changed since the previous inspection?
Compared with Pass on February 1, 2011: 3 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.