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Harmony Restaurant

April 11, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings5
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OVER 50 MICE DROPPINGS NOTED ON BOTH LEDGES ON SIDES OF STAIRS LEADING TO BASEMENT AND ALSO ON FLOOR IN STORAGE CLOSET NEXT TO TOILET ROOMS. REAR DOOR NOT RODENT PROOF, APPROX 1 INCH HOLE NOTED AT BOTTOM LEFT CORNER OF DOOR. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE ALL AFFECTED AREAS, AND RODENT PROOF DOOR SO AS TO BE TIGHT FITTING. RECOMMEND TO CONTACT PEST CONTROL FOR ADDITIONAL SERVICE. CITATION ISSUED 7-38-020 SERIOUS.
code 18
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS FROM 6/15/12 (1227377) NOT CORRECTED: 31- ALL MULTI-USE UTENSILS MUST BE STORED IN A CLEAN SANTIZED CONAINER OR AREA WHEN NOT IN USE. OBSERVED KNIVES BEING STORED INBETWEEN COOLERS AND PREP TABLES WHERE EXCESSIVE FOOD DEBRIS NOTED. 32-NEW CUTTING BOARD NEEDED AT PREP LINE, DEEP CUTS, AND DISCOLORED. INSTD TO REPLACE SAME. 34- FLOORS BEHIND WALK-IN COOLER IN NEED OF DETAILED CLEANING TO REMOVE ALL BUILD-UP. WALL IN BASEMENT BEHIND WALK-IN COOLER TO REMOVE GREASE DRIP MARKS. OBSERVED EXCESSIVE GREASE ON WALL AND FLOOR IN SAME AREA, APPEAR TO BE USING GRAVEL, ETC TO CONTAIN GREASE ON FLOOR. INSTD TO REMOVE GREASE AND CLEAN SAME AREA. 36- LIGHTS IN PREP AREA MISSING ENDCAPS. MUST PROVIDE LIGHTSHIELDS AND ENDCAPS WHERE NEEDED. 38- SPLASH GUARD NEEDED AT HANDSINK IN MAIN PREP AREA. MUST INSTALL AND MAINTAIN. 41- MUST REMOVE ALL UNNECESSARY CLUTTER FROM BASEMENT (OLD FANS WITH EXCESSIVE GREASE BUILD-UP). CITATION ISSUED 7-42-090 SERIOUS.
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: ALL INTERIOR OF FREEZERS WITH EXCESSIVE ICE BUILD-UP. REMOVE EXCESSIVE ICE AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: ALL INTERIOR BOTTOM OF FRYER CABINETS, INBETWEEN PREP TABLES AND ALL COOLERS, ALL COOLER HANDLES AND UNDERNEATH HANDLES, INTERIOR AND EXTERIOR OF ICE MACHINE, ALL ATTACHED PIPING THRU-OUT PREP AREA NOT CLEAN DEBRIS/DUST ACCUMULATION. CLEAN SAME AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: VENTS IN TOILET ROOM WITH EXCESSIVE DUST ACCUMULATION. CLEAN SAME.
code 35

What changed since the previous inspection?

Compared with Pass on June 15, 2012: 2 findings appeared for the first time. 3 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.