Harolds Chicken #55

May 6, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED DOORS ON COOLERS AND FREEZER WITH NO KEY TO LOCK, TO SECURE WHILE IN TRANSIT. INSTRUCTED TO LOCK DOORS OR PROVIDE A DEVICE TO KEEP DOORS SECURE. INSTRUCTED TO CORRECT AND MAINTAIN.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED A SMALL LEAK FROM THE HOT WATER TANK UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED THE FLOORS ON THE SIDES OF THE COOKING EQUIPMENT WITH SLIGHT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on April 13, 2026: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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