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Harold's Chicken Shack

October 1, 2020 · No Entry
🫥not rated
  • official resultNo Entry
  • inspection typeComplaint Re-Inspection
  • failed findings16
  • critical findings0

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Failed findings

  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: Violation Codes: 4-204.112(B) Inspector Comments: MUST PROVIDE A THERMOMETER FOR DESSERT COOLER.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: Violation Codes: 6-501.111 Inspector Comments: OBSERVED EVIDENCE OF APPX.10 LIVE LARGE FLIES AND APPX. 40 OR MORE LIVE SMALL FLIES FLYING AROUND PREMISES,ON WALLS AND CEILINGS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 9/24/20.(PRIORITY FOUNDATION 7-38-020(A)
    code 38
  • Personal Cleanliness
    Inspector note: Violation Codes: 2-304.11 Inspector Comments: MUST STORE BELONGINGS PROPERLY AWAY FROM PAPER GOODS (ON & UNDERNEATH SHELVING UNITS)IN REAR AREA.
    code 40
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: Violation Codes: 3-304.14 Inspector Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE
    code 41
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.
    code 44
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: Violation Codes: 4-903.11(A;C) Inspector Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: Violation Codes: 4-501.11 Inspector Comments: MUST REPAIR OR REPLACE MISSING HANDLE ON REACH IN FREEZER,MISSING FAN GUARD COVER IN WALK IN COOLER.SINK STOPPERS FOR 3- COMP SINK. • Violation Codes: 4-101.11(B, C, D, E) Inspector Comments: MUST REMOVE CARDBOARD FROM LOWER SHELVES OF GRILL TABLE.MUST ELIMINATE CRATES USED FOR FOOD STORAGE INSIDE OF WALK IN COOLER.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: Violation Codes: 4-302.14 Inspector Comments: OBSERVED NO CHEMICAL TEST KIT TO CHECK PPM'S AT 3- COMPARTMENT SINK SANITIZING SOLUTION.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE,FRYER CABINETS,PREP TABLES,INTERIOR & EXTERIOR OF ALL COOLERS,ALL UNUSED EQUIPMENT IN REAR STORAGE AREA.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK IN TOILET ROOM.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: Violation Codes: 6-501.19 Inspector Comments: MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR THAT LEADS INTO PREP & DISH WASHING AREA. • Violation Codes: 5-501.17 Inspector Comments: MUST PROVIDE A GARBAGE CAN WITH LID IN UNISEX TOILET ROOM.
    code 53
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: Violation Codes: 5-501.15 Inspector Comments: OBSERVED OUTSIDE GARBAGE DUMPSTER LIDS WIDE OPEN AND TRASH BAGS ABOVE RIM AND AN EXCESSIVE AMOUNT OF GREASE ON GROUND AND SIDEWALK AND ENCRUSTED ON LID OF GREASE CONTAINER.MUST HAVE LIDS TIGHT FITTING.REMOVE AND CLEAN GREASE FROM GROUND AND CONTAINER AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE STAINED AND MISSING CEILING TILES THROUGHOUT,HOLE IN WALL IN REAR STORAGE AREA,DAMAGED WALL NEAR REAR DOOR,MISSING & DAMAGED FLOOR TILES UNDER 3- COMP SINK,MISSING WALL OUTLET BOXES AND COVERS WHERE NEEDED. • Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN DIRT BUILD UP FROM WALLS IN LOBBY,PREP AREA,REAR STORAGE. • Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEEELING PAINT ON WALLS IN LOBBY AREA,REAR STORAGE ,PREP AREA AND WHERE NEEDED. • Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS FROM FLOORS AND FLOOR DRAINS THROUGHOUT. • Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE AMOUNT OF ARTICLES FROM REAR STORAGE AREA,OUTSIDE REAR AND SIDE YARD,PREP AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: Violation Codes: 4-202.18 Inspector Comments: MUST REPLACE MISSING VENTILATION HOOD FILTERS ABOVE COOKING EQUIPMENT.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR ALL EMPLOYEES.MUST PROVIDE AND MAINTAIN.
    code 57

What changed since the previous inspection?

Compared with Fail on September 24, 2020: 16 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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