Harold's Chicken Shack

October 22, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings14
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND DRYING DEVICES AT HAND SINK IN TOILET ROOM MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C) • OBSERVED NO HAND WASHING SINK IN FRONT MAIN PREP AREA MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEE HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
code 3Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO PROBE THERMOMETER WITH THE RANGE OF MEASURING FOOD INTERNAL TEMPERATURE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED NO PEST CONTROL LOG BOOK WITH REQUIRED DOCUMENTS MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C) • OBSERVED EVIDENCE OF APPX. 7-9 LIVE SMALL FLIES AND 4-6 LIVE LARGE FLIES FLYING AROUND,ON WALL AND CEILING.MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/22/24.(PRIORITY FOUNDATION 7-38-020(A) • OBSERVED FRONT DOOR WITH A GAP ALONG TOP,PIN HOLES ON DOOR FRAME AND LOOSE DOOR SWEEP MUST REPAIR TO BE TIGHT FITTING TO PREVENT INSECT ENTRY.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST PROVIDE A SPLASH GUARD AT HAND SINK NEXT TO 3- COMPARTMENT SINK.
code 39
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: MUST INVERT MULTI-USE BUSS PANS ON SHELVING UNITS.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN COOLER,SINK STOPPER IN POOR REPAIR AT MIDDLE COMPARTMENT OF 3- COMPARTMENT SINK. • MUST REMOVE CARDBOARD AND DRY WALL FROM LOWER SURFACES OF PREP TABLES IN FRONT PREP AREA.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED THE INCORRECT CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK MUST PROVIDE THE CORRECT ONES.(PRIORITY FOUNDATION 7-38-005)
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DEAD INSECTS FROM UNUSED FRONT SERVICE COUNTER COOLER,DEBRIS BUILD UP FROM WALK IN COOLER- FAN GUARD COVERS, SHELVING UNITS,FRYER CABINETS,SERVICE COUNTER SHELVING UNITS.
code 49
Hot & Cold Water Available; Adequate Pressure

Inspector note: OBSERVED HOT RUNNING WATER RANGING FROM 79.5F-80.1F OBSERVED NO HOT RUNNING WATER UNDER CITY PRESSURE ON PREMISES AT ALL HAND SINKS,3- COMPARTMENT SINK AND MOPSINK MUST HAVE HOT RUNNING WATER AT 100.0F AT HAND SINKS AND 110.0F AT 3- COMPARTMENT SINKS.(PRIORITY 7-38-030(A)
code 50
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED WATER LEAKING FROM 3- COMPARTMENT SINK MIDDLE BASIN IT APPEARS TO HAVE SEVERAL PIN HOLES MUST REPAIR WITH FOOD GRADE CONSTRUCTED MATERIAL.
code 51
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED OUTSIDE GREASE CONTAINERS LID NOT SECURE AND GREASE ENCRUSTED ON LID MUST REMOVE GREASE CLEAN AND MAINTAIN AND SECURE LIDS TO BE TIGHT FITTING.(PRIORITY FOUNDATION 7-38-020(B)
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN REAR AREA NEAR MOPSINK AND REAR DOOR, IN FRONT OF COOKING EQUIPMENT UNDER FLOOR MAT AND THROUGHOUT PREMISES,MISSING AND STAINED CEILING TILES OVER WALK IN COOLER,LOOSE THRESHOLD AT ENTRY TO WALK IN COOLER,GAP IN WALL AT MOPSINK.MUST GROUT FLOOR TILES UNDER AND BEHIND COOKING EQUIPMENT. • MUST CLEAN DEBRIS BUILD UP ON WALLS IN WALK IN COOLER. • MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER UNUSED COOLER AT FRONT SERVICE COUNTER AND ALONG SAID AREA AND GREASE BUILD UP FROM UNDERNEATH FRYER CABINETS. • MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR IN WALK IN COOLER STORAGE AREA. • MUST PROVIDE A HOOKING SYSTEM TO HANG WET MOPS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED MECHANICAL VENTILATION NOT WORKING IN TOILET ROOM MUST REPAIR AND MAINTAIN. • MUST REPLACE BURNTOUT LIGHTS IN REAR MOPSINK AREA.
code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.