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Harold's Chicken
February 10, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST DISCARD ALL BROKEN MULTI USE CONTAINERS AND LIDS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN FLOORS UNDER THE COOKING EQUIPMENT AND THE FRONT COUNTER. MUST REPAIR WORN BASEBOARD IN THE DINING AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE BURNED OUT LIGHT BULBS IN THE DINING AND HALLWAY AREAS AS NEEDED. MUST REPLACE CRACKED LIGHT SHIELD IN THE REAR DISH WASHING AREA.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR THE SLOW DRAIN AT THE TWO COMPARTMENT SINK.
What changed since the previous inspection?
Compared with Fail on February 3, 2016: 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.