Harold's Chicken

June 4, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings12
  • critical findings4

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 6-301.14 OBSERVED NO HAND WASHING SIGNS LOCATED AT THE HAND WASHING SINKS IN THE FOOD PREP AREAS. INSTRUCTED TO PROVIDE.
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: 2-101.11 OBSERVED NO VALID CITY OF CHICAGO FOOD MANAGER'S CERTIFICATE ON SITE WHILE FACILITY IS PREPARING HANDLING AND SERVING TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN, FISH). INSTRUCTED TO ALWAYS HAVE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE ON SITE AT ALL TIMES WHILE PREPARING HANDLING AND SERVING TCS FOODS. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES (DISPOSABLE FACE MASK, DISPOSABLE MOP HEAD, DISPOSABLE RUBBER GLOVES) ON SITE FOR PROPERLY RESPONDING TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: 4-204.112(E) OBSERVED FOOD TEMPERATURE THERMOMETER NOT TURNING ON. INSTRUCTED TO REPLACE BATTERY OR REPLACE THERMOMETER. PRIORITY FOUNDATION 7-38-005.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12 OBSERVED DRY STORAGE CONTATINERS NOT LABELED WITH PRODUCT NAME. INSTRUCTED TO LABEL ALL DRY STORAGE CONTAINERS.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: 6-501.111 OBSERVED ABOUT 30 SMALL FLIES LOCATED ON THE WALLS AND CEILING OF THE REAR DRY STORAGE AREA, BY THE 3 COMPARTMENT SINK AND BY THE UTILITY SINK. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
    code 38
  • Personal Cleanliness
    Inspector note: 2-402.11 OBSERVED A BEARD GUARD IS NEEDED FOR THE MALE FOOD HANDLER. INSTRUCTED TO PROVIDE.
    code 40
  • In-Use Utensils: Properly Stored
    Inspector note: 3-304.12 OBSERVED DRY STORAGE UTENSILS BEING STORED DIRECTLY IN PRODUCT (FLOUR) INSTRUCTED TO STORE ALL UTENSILS PROPERLY BETWEEN USE.
    code 43
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5-204.12 OBSERVED A BACKFLOW PREVENTION DEVICE IS NEEDED FOR THE UTILITY SINK. INSTRUCTED TO PROVIDE.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: 5-501.17 OBSERVED A CLOSED RECEPTACLE IS NEEDED INSIDE OF THE WOMEN'S TOILET ROOM AND INSIDE OF THE EMPLOYEE'S TOILET ROOM. INSTRUCTED TO PROVIDE.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.12 OBSERVED THE EXTERIOR OF THE FLOUR DRY STORAGE CONTAINER WITH ACCUMULATED DIRT DEBRIS. OBSERVED THE INTERIOR OF THE 2 DOOR PREP CHICKEN COOLER WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN ALL. • 6-501.12 OBSERVED MINOR ACCUMULATED DIRT DEBRIS ON THE FLOORS UNDER ALL SHELVES AND UNDER ALL EQUIPMENT. INSTRUCTED TO CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS.
    code 55

What changed since the previous inspection?

Compared with Pass on March 30, 2018: 11 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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