✓

Harold's Chicken

June 22, 2026 · Pass
clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED WORN RUBBER GASKET ON WALK-IN FREEZER. INSTRUCTED TO REPLACE/REPAIR AND MAINTAIN. • OBSERVED CARDBOARD USED AS SHELVING IN WALK-IN COOLER, FREEZER, AND ON BOTTOM OF PREP TABLES. INSTRUCTED TO REMOVE AND USE SHELVING THAT IS SMOOTH AND EASILY CLEANABLE.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DUST AND FOOD DEBRIS ALONG WALLS BEHIND 3-COMPARTMENT SINK AND WALL BASES IN DISH AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on March 17, 2026: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up