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Harold's Chicken
February 23, 2021 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings9
- critical findings0
Failed findings
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: Inspector Comments: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL ALL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: Inspector Comments: Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX."1/2" GAP ALONG BOTTOM OF REAR DOOR.MUST MAKE DOOR TIGHT FITTING.
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Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: Inspector Comments: Violation Codes: 4-903.11(A;C) Inspector Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION .
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: Inspector Comments: Violation Codes: 4-501.11 Inspector Comments: MUST REMOVE RUST FROM LOWER SHELF OF PREP TABLE.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 3- DOOR REACH IN COOLER.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: Inspector Comments: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM PREP TABLES,FRYER CABINETS,PIPES OF COOKING EQUIPMENT,WHEEL BASES,PERSONAL FANS.MUST DEFROST CHEST FREEZER.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: Inspector Comments: Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMPARTMENT SINK.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: Inspector Comments: Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN CAMERA ROOM AND THROUGHOUT PREMISES. • Inspector Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN GREASE AND DIRT BUILD UP ON FLOOR UNDER FRYERS,CAMERA ROOM AND WHERE NEEDED. • Inspector Comments: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS FROM WALLS BEHIND COOKING EQUIPMENT ,NEAR 3- COMP SINK AND WHERE NEEDED. • Inspector Comments: Violation Codes: 6-201.16 Inspector Comments: MUST SCRAPE AND PAINT PEELING PAINT ON WALLS WHERE NEEDED. • Inspector Comments: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE STAINED CEILING TILES,DAMAGED AND MISSING WALL BASES THROUGHOUT,DAMAGED WALL IN TOILET ROOM NEAR MOP SINK,HOLE IN LOWER WALL BEHIND 3- DOOR REACH IN COOLER.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: Inspector Comments: Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN EXCESSIVE GREASE BUILD UP AT HOOD & FILTERS OF COOKING EQUIPMENT • Inspector Comments: Violation Codes: 6-202.11 Inspector Comments: MUST REPAIR OR REPLACE BURNTOUT LIGHTS ON PREMISES & AT HOOD OF COOKING EQUIPMENT AND MISSING LIGHT SHIELD IN PREP AREA • Inspector Comments: Violation Codes: 6-304.11 Inspector Comments: MUST REPAIR OR REPLACE VENTILATION NOT WORKING IN TOILET ROOM.
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All Food Employees Have Food Handler TrainingInspector note: Inspector Comments: Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.
What changed since the previous inspection?
Compared with Fail on February 18, 2021: 9 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.