Harold's Chicken

October 17, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: 3-302.12 OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
    code 37
  • In-Use Utensils: Properly Stored
    Inspector note: 3-304.12 OBSERVED IN USE UTENSILS STORED IMPROPERLY WITH SCOOPS FOR DRY STORAGE CONTAINERS BEING STORED DIRECTLY INSIDE OF THE CONTAINER. INSTRUCTED TO PROPERLY STORE ALL UTENSILS BETWEEN USE.
    code 43
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: 4-904.11 OBSERVED PLATES/TABLEAARE NOT INVERTED. INSTRUCTED TO INVERT.
    code 44
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-601.11(C) OBSERVED ICE BUILDUP AND WATER DRIPPING ON THE FLOOR FROM THE CONDENSOR IN THE WALK IN FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 6-501.14 OBSERVED DUST BUILDUP ON EXHAUST FANS AT THE ENTRANCE/FRONT AREA OF THE FACILITY. INSTRUCTED TO CLEAN. • 6-303.11 OBSERVED BURNED-OUT LIGHT-BULB(S) IN THE GRILL/FRYER AREA. INSTRUCTED TO REPLACE BULB(S).
    code 56

What changed since the previous inspection?

Compared with Fail on October 10, 2025: 5 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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