Cooked?✓!
Hashbrown's
June 23, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS AT THE PREP TABLE TO BE IMPROPER:-CHICKEN 86.8F, EGGS 72.9F, POTATOES 65.0F, CHICKEN 106.6F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 10 LBS OF PRODUCTS WORTH $50.00 THROUGH DENATURING PROCESS. CITATION ISSUED FOR CRITICAL VIOLATION #7-38-005(A)
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: NOTED EMPLOYEES AT THE KITCHEN HANDLING READY TO EAT FOOD WITH NO GLOVES ON OR WITHOUT USING TONGS AND WITHOUT WASHING HANDS. INSTRUCTED TO USE GLOVES AT ALL TIME WHEN HANDLING READY TO EAT FOOD AND TO WASH HANDS AT ALL TIMES. CITATION ISSUED FOR CRITICAL VIOLATION #7-38-010(A)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED SHELVES AT THE KITCHEN LINED WITH CARDBOARD BOXES. INSTRUCTED TO REMOVE CARDBOARD BOXES, CLEAN AND MAINTAIN SHELVES TO PREVENT HIDING PLACES FOR PEST.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: NOTED EMPLOYEE AT THE PREP AREA WITH NO HAIR RESTRAIN. INSTRUCTED TO WEAR HAIR RESTRAINS OR HATS AT ALL TIMES AT THE PREP AREA.
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Food Handler Requirements MetInspector note: NOTED EMPLOYEES WITH NO FOOD HANDLERS CERTIFICATE ON SITE. INSTRUCTED TO HAVE ALL EMPLOYEES HAVE THE FOOD HANDLERS CERTIFICATE AT ALL TIMES ON SITE.
What changed since the previous inspection?
Compared with Pass on November 26, 2014: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.