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Hb Home Bistro
June 24, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN FOOD STORAGE SHELVING IN FOOD PREP AREA. REMOVED GREASE AND DIRT.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FLOOR TILES IN FOOD PREPARATION AREA CRACKED BY 2-DOOR REFRIGERATOR AND PREP TABLES. MUST REPLACE/MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST PROVIDE SMOOTH EASILY AND CLEANABLE CEILING IN BASEMENT ABOVE ICE MACHINE.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: WASHROOM DOOR MUST HAVE A SELF-CLOSING DEVICE.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.