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Healthy Kids Kitchen

March 20, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SIGNAGE AT HAND WASHING SINK IN PREP AREA AND IN BATHROOM. MUST PROVIDE. • OBSERVED NO PAPER TOWELS AT HAND WASHING SINK IN PREP AREA OF HEALTHY KIDS ESTABLISHMENT WHERE EMPLOYEES ARE UNABLE TO DRY HANDS. INSTRUCTED MANAGER HAND WASHING SINKS MUST BE PROVIDED WITH INDIVIDUAL DISPOSABLE TOWELS, A HEATED-AIR HAND DRYING DEVICE, A CONTINUOUS TOWEL SYSTEM THAT SUPPLIES THE USER WITH A CLEAN TOWEL, OR A HAND DRYING DEVICE THAT EMPLOYS AN AIR-KNIFE SYSTEM THAT DELIVERS HIGH VELOCITY, PRESSURIZED AIR AT AMBIENT TEMPERATURES. MANAGER IMMEDIATELY RESTOCKED PAPER TOWEL DISPENSER. PRIORITY FOUNDATION. 7-38-030(C).
code 10Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED APPROXIMATELY 25 MICE DROPPINGS IN THE CORNER OF EMPLOYEE BATHROOM. MANAGER IMMEDIATELY CLEANED AND REMOVED ALL EVIDENCE OF PEST ACTIVITY. PRIORITY FOUNDATION. 7-38-020(A).
code 38
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED DIRTY TOWELS AND APRONS STORED IN LAUNDRY BAGS IN FRONT OF DRY FOOD STORAGE AREA. INSTRUCTED MANAGER LINENS MUST BE CLEAN AND FREE FROM FOOD RESIDUES.
code 44
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO LID ON TRASH CAN IN EMPLOYEE BATHROOM. MUST PROVIDE.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED MISSING CEILING TILE AND LIGHT FIXTURE ABOVE DRY STORAGE AREA. MUST REPAIR WITH OPERATING LIGHT AND CLEAN CEILING TILE.
code 55
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO PROOF OF FOOD HANDLER TRAINING CERTIFICATES ON SITE. MUST PROVIDE FOOD HANDLER CERTIFICATES FOR ALL CURRENT EMPLOYEES.
code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 15, 2019: 4 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.