Heartland Cafe

March 21, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM 10-24-12, REPORT #1106368. #35-REMOVE PEELING PAINT AND BROKEN CEILING TILES ABOVE THE DISH ROOM. SEAL OPENINGS ON WALL THROUGHOUT THE PREMISES. SERIOUS VIOLATION: 7-42-090
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: SHELVES STORED INSIDE THE WALK-IN COOLER BY THE KITCKEN MUST BE ELEVATE 6" OFF THE FLOOR. • FOUND RUSTY SHELVES IN STORAGE,INSIDE THE WALK-IN COOLERS INCLUDED INSIDE THE REAR STORAGE, AND DISH ROOM, NEED TO REMOVE RUST, SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL. • ENCLOSED OUTSIDE PATIO,NOT PRESENTLY IN USE,WINDOWS AND DOOR AREA COVER WITH CLEAR PLASTIC.INSTRUCTED PRIOR TO OPEN AREA FOR CUSTOMERS MUST PROVIDE A TIGHT FITTED DOOR TO FRAME.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: REMOVE ICE BUILD-UP AND FOOD DEBRIS FROM ALL CHEST FREEZERS,INCLUDED OUTSIDE STORAGE AREA. NEED TO CLEAN INSIDE THE STOVES BURNED FOOD AND GREASE,ALSO CLEAN INSIDE THE MICROWAVE,ENCRUSTED FOOD,TOP PART.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: KEEP FLOOR DRY THROUGHOUT THE DISH ROOM,REMOVE BLACK SUBSTANCE BETWEEN FLOOR AND WALL UNDER THE DISH MACHINE,SOUTH WEST AREA. SWEEP FLOOR INSIDE THE OUTSIDE REAR STORAGE, DUST AND DEBRIS BUILD-UP,ALSO OUTSIDE REAR PATIO.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WEST WALL BRICKS OF "COUNTRY STORE "IS WHITE IN COLOR /FLAKY AND CRUMBLES ON THE FLOOR,SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT MATERIAL. • CEILING ABOVE THE BAND STATION /DINING AREA,MATERIAL IS BROKEN,SURFACE MUST BE SMOOTH,CLEANABLE AND NON ABSORBENT MATERIAL,REPLACE. • VIOLATION UP GRADED TO A SERIOUS VIOLATION #29.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: CLEAN INSIDE THE LIGHT SHIELD IN KITCHEN,FOOD STAINS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: WASTE LINE CONNECTION FROM THE WALK-IN COOLER(HALLWAY) AND BOTH HOT WATER TANK IN DISH ROOM MUST BE PROPERLY CONNECTED SUCH THAT IT DRAINS DIRECTLY INTO A FLOOR DRAIN.
    code 38

What changed since the previous inspection?

Compared with Pass on December 20, 2012: 6 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up