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Hellas Pastry Shop

February 10, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED A LARGE METAL CONTAINER IN THE FREEZER WITHOUT A LABEL CONTAINING FLOUR. INSTRUCTED THAT ALL BULK FOODS MUST BE LABELED.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED COOKING STOVE LINED WITH FOIL PAPER AND ON SIDES. INSTRUCTED TO AVOID LINING EQUIPMENT WITH PAPER OR FOIL TO PREVENT HIDING PLACES FOR PESTS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NOTED OLD FOOD DEBRIS INSIDE GRINDER AT THE FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO CLEAN FLOORS UNDERNEATH 3 COMPARTMENT SINK AND UNDERNEATH DISPLAY CASES AT HE FRONT SELLING AREA.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO VENTILATION SYSTEM IN WASHROOM THAT CONTAINS A WINDOW. INSTRUCTED TO INSTALL VENTILATION SYSTEM OR ENSURE THAT WINDOW IS OPEN.
code 38

What changed since the previous inspection?

Compared with Pass on December 23, 2013: 2 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.