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February 20, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings2
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED EMPLOYEE DUMP TEA INTO A HAND-SINK IN THE REAR PREP AREA DURING THE TIME OF INSPECTION. HAND-WASHING SINKS MAY NOT BE USED FOR PURPOSES OTHER THAN HAND-WASHING. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
code 10Priority
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED VARIOUS TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (COOKED PORK,COOKED CHICKEN WINGS, COOKED CABBAGE, BOILED EGGS, ETC) PREPARED ON SITE FOR MORE THAN 24 HOURS WITHOUT ANY LABELS DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE DISCARD OR USE BY DATES NOT TO EXCEED 7 DAYS ON READY TO EAT TCS FOODS HELD ON SITE. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
code 23

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 22, 2019: 1 finding appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.