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Hema's Kitchen
August 16, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings7
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE. OBSERVED COOKED RICE AT 47.4F, AND YOGURT AT 43.5F. MANAGEMENT VOLUNTARILY DISCARDED 10# OF FOOD WORTH $20. CRITICAL VIOLATION 7-38-005A.
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: OBSERVED EMPLOYEES WASH AND RINSE DISHES AND UTENSILS WITHOUT SANITIZING THEM. NO SANITIZER WAS FOUND ON THE PREMISES. MANAGEMENT SENT AN EMPLOYEE TO BUY A CONTAINER OF BLEACH AT MY REQUEST. MANAGEMENT INSTRUCTED TO SANITIZE DISHES WITH A CONCENTRATION OF 100 PPM CHLORINE. CRITICAL VIOLATION 7-38-030.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST LABEL ALL BULK FOOD STORAGE CONTAINERS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN THE VENTILATION HOOD AND FILTERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN THE FLOOR UNDER AND AROUND THE COOKING EQUIPMENT WHERE GREASE HAS ACCUMULATED.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPLACE THE WATER STAINED CEILING TILES IN THE PREP AREA. MUST FILL IN ANY GAPS BETWEEN THE WALLS AND BASEBOARD. SEAL THE GAP IN THE CORNER OF THE STAINLESS STEEL WALL BEHIND THE BREAD OVEN.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: HAIR RESTRAINTS ARE NEEDED FOR ALL EMPLOYEES IN THE PREP AREA.
What changed since the previous inspection?
Compared with Pass w/ Conditions on July 7, 2010: 3 findings appeared for the first time. 4 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.