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Henry's

April 4, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED COCTAILS PREMADE AND BOTTLED IN GLASS BOTTLES CARBONATED AND CAPPED FOR SALE TO CUSTOMER. BOTTLES ARE THEN COLLECTED AFTER THEY ARE EMPTY AND BOTTLES ARE CLEANED AND REUSED. FACILITY DOES NOT HAVE CAPABILTY TO PROPERLY WASH RINSE AND SANITIZE THESE BOTTLE ON A RETAIL LEVEL. SERIOUS VIOLATION 7-38-005 (A)
    code 16
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOORS UNCLEAN WITH HEAVY DIRT ACCUMULATION AND STANDING WATER UNDER ICE MACHINES. CLEAN AND MAINTAIN FLOORS.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED PLUMBING LEAK UNDER FAR RIGHT COMPARTMENT OF 3 COMPARTMENT SINK. REPAIR PLUMBING LEAK AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Out of business on July 2, 2015: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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