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Herbal Life

August 12, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings4
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: Observed no employee health policy on premises. Instructed to complete and keep on file. Priority Foundation Violation 7-38-010
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: Observed no procedure on site. Instructed to keep a kit on site including all necessary supplies with a sanitizer effective against norovirus. Priority foundation violation 7-38-005
code 5Priority
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: Observed refrigerator at improper temperature, internal air temperature of 54.1F Instructed to repair and maintain at 41F. Priority Violation 7-38-005.
code 33
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: No pest control log book or proof of service. Instructed to provide. Priority foundation violation 7-38-020(c)
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.