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Hero Coffee Bar

September 12, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings5
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-201.11 FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. MUST PROVIDE.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: 2-501.11 FOUND NO VOMIT AND DIARRHEAL CLEANING PROCEDURE. PRIORITY FOUNDATION. NO CITATION ISSUED. MUST PROVIDE.
code 5Priority
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3.306.11 FOUND FOOD GUARD TOO SHORT AT FRONT COUNTER. PRIORITY VIOLATION. NO CITATION ISSUED. 7-38-005. FOOD GUARD MUST BE 60INCHES IN HEIGHT FROM FLOOR. • 3-307.11 FOUND NO SPLASHGUARD BETWEEN SINK AND PREPARATION COOLER AT SIDE PREPARATION AREAS.MUST PROVIDE.
code 39
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.11 FOUND CEMENT WALL PILLARS BEHIND FRONT COUNTER NOT SMOOTH AND EASY TO CLEAN. MUST COVER.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 4-301.14 FOUND NO EXHAUST HOOD FOR FLAT TOP GRILL AT PREPARATION AREAS. MUST PROVIDE.
code 56

What changed since the previous inspection?

Compared with Not Ready on July 24, 2018: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.