Cooked?✓
High Dive / Dante's Tavern
May 17, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: THE CUTTING BOARD RACK THAT IS STORED UNDER THE PREP TABLE IS RUSTED WITH PAINT CHIPPING AWAY. INSTRUCTED TO EITHER DISCARD/REPLACE RACK OR RESURFACE TO PREVENT PAINT AND RUST FROM COMING IN CONTACT WITH CUTTING BOARD SURFACE. • OBSERVED TIN FOIL BEING USED A LINER ON THE RACK WHERE PREPARED MEALS ARE STORED BEFORE WAITER/WAITRESS RECEIVES PLATES FOR CUSTOMERS. INSTRUCTED TO USE EASILY CLEANABLE, NON-ABSORBENT MATERIALS AS LINERS ONLY.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN THE FLOORS UNDER THE FOOD STORAGE RACK IN THE WALK-IN FREEZER AND THE FLOORS IN THE FURNACE ROOM BETWEEN THE MEN'S AND WOMEN'S WASHROOM TO REMOVE DEBRIS BUILDUP AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REMOVE GREASE DRIPPING DOWN FROM THE HOOD ON THE TILES WALLS ABOVE COOKING EQUIPMENT BUT UNDER THE HOOD AND GREASE IN THE LOWER COMPARTMENT OF THE DEEP FRYERS. • REPLACE WATER DAMAGED CEILING TILES ABOVE THE PREP AREA IN THE KITCHEN AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: OBSERVED DUST BUILDUP IN THE CEILING VENT ABOVE THE DRY STORAGE RACK IN THE REAR, FAN VENT ON THE CEILING OF THE MEN'S BATHROOM, FAN VENT COVER ATTACHED TO THE CONDENSER IN THE WALK-IN COOLER ON THE 1ST FLOOR AND THE WALK-IN BEER COOLER IN THE BASEMENT. INSTRUCTED TO DETAIL CLEAN ABOVE MENTIONED AREAS AND MAINTAIN
What changed since the previous inspection?
Compared with Pass on May 27, 2016: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.