✓!

Hilliard Apartments

September 8, 2017 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings1

← Back to the current restaurant page

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: NOTED POTENTIALLY HAZARDOUS FOOD (12.50LBS)OF COLE SLAW DELIVERED FROM OPEN KITCHEN AT 52.8 F DEGREES. MANAGER VOLUNTARILY DISCARDED. INSTRUCTED TO MAINTAIN COLD FOODS AT 40F OR LOWER. NO APPROX. VALVUE GIVEN. CRITICAL VIOLATION 7-38-005(A).
code 3Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CITY CERTIFIED FOOD MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS (COLE SLAW, VEGETEABLES, PORK) ARE BEING HELD AND SERVED. CITY CERTIFIED FOOD MANAGE MUST BE ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING HELD AND SERVED. SERIOUS VIOLATION 7-38-012.
code 21
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: PREMISES HAS NO CHEMICAL TEST KIT TO TEST PROPER STRENGHT(PPM) OF CHEMICAL SANITIZING SOLUTION. MUST PROVIDE. SERIOUS VIOLATION 7-38-030.
code 22

What changed since the previous inspection?

Compared with Pass on September 2, 2016: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Armour Square

See every restaurant in Armour Square →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.