Hilltop Family Restaurant

February 9, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings10
critical findings1

← Back to the current restaurant page

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
code 3Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER ADVISORY DISCLOSURE ON THE MENU FOR RAW OR UNDERCOOKED FOODS. MANAGEMENT INSTRUCTED TO DESCRIBE AND DISCLOSE WHICH FOODS CAN BE ORDERED RAW OR UNDERCOOKED AND LINK THOSE ITEMS TO THE REMINDER STATEMENT. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 25
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RUST ON THE WIRE STORAGE SHELVES IN THE PREP COOLER AND WALK-IN COOLER. MANAGEMENT INSTRUCTED TO REPAINT OR REPLACE THE RUSTED WIRE STORAGE SHELVES.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: CLEAN THE INTERIOR OF THE PREP COOLERS AND FREEZER AND THE TOP OF THE DISH MACHINE.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: THE EXPOSED HAND WASHING SINK NEXT TO THE 3 COMPARTMENT SINK IS SLOW DRAINING. MANAGEMENT INSTRUCTED TO REPAIR. REPAIR THE TOILETS IN THE WOMEN'S WASHROOM AND IN THE BANQUET ROOM.
code 51
Sewage & Waste Water Properly Disposed

Inspector note: OBSERVED STANDING WATER ON THE FLOOR AT THE COOK'S LINE AND IN THE DISHWASHING AREA. MANAGEMENT INSTRUCTED TO MAINTAIN THE FLOOR DRY.
code 52
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED GARBAGE OVERFLOWING OVER THE TOP OF THE GARBAGE DUMPSTER SO THAT THE DUMPSTER LIDS COULD NOT BE CLOSED. MANAGEMENT INSTRUCTED TO MAINTAIN ADEQUATE GARBAGE PICKUP SO THAT THE GARBAGE DOES NOT OVERFLOW OVER THE TOP OF THE DUMPSTER. PRIORITY FOUNDATION 7-38-020(B). CITATION ISSUED.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED CARDBOARD STORED FLAT ON THE GROUND BENEATH THE RUBBER MATS IN THE PREP AREA. MANAGEMENT INSTRUCTED TO REMOVE THE CARDBOARD FROM THE FLOOR. • CLEAN THE GREASE ON THE FLOOR OF THE FOOD PREP AREA UNDER THE COOKING EQUIPMENT AND PREP TABLES. CLEAN THE FLOOR IN THE DRY STORAGE ROOM.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED TO SHOW PROOF OF TRAINING FOR ALL CERTIFIED FOOD MANAGERS.
code 58
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATIONS WERE NOT CORRECTED FROM REPORT #2359915 ON 2/5/20: 37 - ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE. 41 - NOTED DIRTY WIPING CLOTHS ON PREP TABLES AT FRONT AND REAR PREP AREAS. NOT PROPERLY STORED. INSTRUCTED TO PROPERLY STORE ALL WASHCLOTHS IN A SANITIZING SOLUTION ESPECIALLY WHEN NOT IN USE. 48 - OBSERVED NO SINK STOPPERS FOR THE WARE WASHING 3 COMPARTMENT SINKS.INSTRUCTED TO PROVIDE AND MAINTAIN. 49 - MUST CLEAN FOOD DEBRIS BUILD UP FROM FRYER CABINET, WHEEL BASES OF ALL COOKING, STORING AND DISHWASHING EQUIPMENT. 55 - OBSERVED DIRTY WALL WITH EXCESSIVE FOOD SPLATTER BEHIND COOKING LINE, FOOD PREP AREA AND WALLS BEHIND DISHWASHING AREA THE COOKS LINE AND GAS STOVE. GREASE ON WALL FAN AT THE REAR KITCHEN. MUST CLEAN AND MAINTAIN ALL. PRIORITY FOUNDATION 7-42-090. NO CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with No Entry on January 7, 2021: 10 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Lincoln Square

See every restaurant in Lincoln Square →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.