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Hing Kee

January 5, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: DAMAGED RUBBER GASKETS THROUGH OUT FRONT AND REAR PREP AREAS, INSTRUCTED TO REPLACE. • EXCESSIVE DRIPPING AND CONDENSATION AT REAR VENTILATION HOOD, INSTRUCTED TO REPAIR. • SEATING AREA ACROSS FROM BAKERY TABLE AT FRONT WITHOUT A SNEEZE GUARD, INSTRUCTED TO REMOVE SEATING OR INSTALL A SNEEZE GUARD.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALL BEHIND SUSHI STATION IN POOR REPAIR, CHIPPED PAINT, EXPOSED DRY WALL, INSTRUCTED TO INSTALL A DURABLE SMOOTH SURFACE ON WALL.
code 35
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ICE SCOOP STORED ON ICE CUBES IN ICE MAKER, INSTRUCTED TO STORE OFF CUBES.
code 42
Food Handler Requirements Met

Inspector note: FOOD HANDLERS NOT CERTIFIED, INSTRUCTED TO OBTAIN.
code 45

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 18, 2014: 2 findings appeared for the first time. 2 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.