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Ho Ho Chop Suey

February 20, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings6
critical findings0

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Failed findings

Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-305.11 : MUST ELEVATE FOOD STORAGE CONTAINERS OFF OF FLOOR UNDER SHELVING UNITS AND PREP TABLES AND STORE PROPERLY.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKET ON 2- DOOR REACH IN COOLER AND REMOVE TAPE TO BE SMOOTH AND EASILY CLEANABLE
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(C) : MUST CLEAN FOOD DEBRIS BUILD UP FROM INTERIOR DRIP TRAY OF WOK STATION,PREP TABLES,EXTERIOR OF FOOD STORAGE CONTAINERS,COOLERS.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.13 : MUST REPAIR OR REPLACE DAMAGED FLOOR TILES UNDER WOK STATION.
code 55
All Food Employees Have Food Handler Training

Inspector note: 2-102.13 : OBSERVED EXPIRED FOOD HANDLERS TRAINING FOR ALL EMPLOYEES MUST PROVIDE AND MAINTAIN.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13 : OBSERVED EXPIRED FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS MUST PROVIDE AND MAINTAIN.
code 58

What changed since the previous inspection?

Compared with Fail on February 9, 2024: 6 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.