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Ho Ho Chop Suey

September 3, 2025 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED RAW SHIMP IN A PLASTIC CONTAINER THAT THE PIC STATED HAD JUST BEEN WASHED ON THE FLOOR UNDER THE THREE COMP SINK. INSTRUCTED TO REMOVE CONTAINER FROM THE FLOOR AND STORE FOODS ON PREP TABLES OR IN REFRIGERATION UNITS ONLY. CORRECTED ON SITE. • OBSERVED RAW FOOD NOT PROTECTED DURING PREPARATION. OBSERVED THE COOK USE TONGS TO GRAB RAW CHICKEN FROM A BOWL TO COOK, HE DROPPED THE TONGS ON THE FLOOR AND PUT THEM BACK INTO THE BOWL WITH THE RAW CHICKEN. INSTRUCTED TO WASH RINSE AND SANITIZE ANY UTENSIL THAT FALLS ONTO THE FLOOR AND TO DISCARD THE REST OF THE CHICKEN WINGS IN THE BOWL. 3 LBS DISCARDED VALUE $15.00. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED. CORRECTED ON SITE.
    code 39
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED ACCUMULATION OF GREASE ON SIDES OF FRYER AND BEHIND FRYER; INSTRUCTED TO CLEAN AND MAINTAIN. ALSO INSTRUCTED TO CLEAN UNDERNEATH COOKING EQUIPMENT AND PREP TABLES WHERE NEEDED.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: EMPLOYEE WASHROOM CLUTTERED; INSTRUCTED TO REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER. • INSTRUCTED TO CLEAN FLOORS AROUND UNDER AND BEHIND COOKING EQUIPMENT AND MAINTAIN. INSTRUCTED TO CLEAN WALLS AROUND AND BEHIND COOKING AND OTHER EQUIPMENT WHERE NEEDED.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED A SMALL AMOUNT OF GREASE IN THE HOODED AREA ABOVE THE COOKING EQUIPMENT; INSTRUCTED TO CLEAN AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass on February 4, 2025: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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