Hoagy House

October 25, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN ALL DRY STORAGE SHEVLING IN THE REAR AREA TO REMOVE SPILLS AND DEBRIS. ALSO CLEAN THE EXTERIOR OF BULK STORAGE CONTAINER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: NOTED FLOOR DIRTY UNDERNEATH SHELVING AND AROUND HEAVY EQUIPMENT. MUST CLEAN AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS NEED CLEANING BEHIND EQUIPMENT TO REMOVE DEBRIS,DUST AND WEBS. ALSO CLEAN THE WINDOW SEAL IN THE DINING AREA TO REMOVE DEAD BUGS. NOTED THE HOOD AND LIGHT SHIELD ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN AND MAINTAIN. ALSO MUST REPLACE MISSING LIGHT SHIELD IN SAME AREA.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: NOTED A LITTLE CLUTTER UNDER SHELVES,IN CORNERS AND UNDERNEATH THE 3 COMP SINK. MUST REMOVE ALL UNNECESSARY ITEMS TO PREVENT HARBORAGE.
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 11, 2016: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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