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Holiday Inn Express Mag Mile Cass
October 8, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings2
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: OBSERVED BOXES OF SINGLE SERVICE ITEMS STORED ON THE FLOOR OF THE BASEMENT DRY STORAGE. INSTRUCTED TO STORE ALL SINGLE SERVICE ITEMS 6 INCHES ABOVE THE FLOOR.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED EXPOSED HAND SINK INSIDE OF THE PREP AREA DIRECTLY NEXT TO FRUIT STORAGE. INSTRUCTED TO PROVIDE AND MAINTAIN A SPLASH GUARD TO PREVENT CONTAMINATION OF THE FOOD.
What changed since the previous inspection?
Compared with Pass on October 31, 2013: 2 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.