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Holy Taco!
March 17, 2020 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings13
- critical findings4
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE FOR PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON ALL TCS FOODS(COOKED BEEF/PORK). PRIORITY FOUNDATION VIOLATION:7-38-005.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: FOOD STORED IN CONTAINERS MUST BE LABELLED WITH COMMON NAME
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: BLACK SUBSTANCE ON SHELVES INSIDE TWO DOOR REACH-IN COOLERS, MUST BE CLEANED AND MAINTAINED • PARTIAL OF THREE COMPARTMENT SINK IS HELD BY A WIRE,INSTRUCTED TO REMOVE WIRE AND REPAIR SAID SINK.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: 4-302.14- OBSERVED NO CHEMICAL TEST KIT ON SITE AT TIME OF INSPECTION. INFORMED THAT SANITIZING TEST KIT IS NEEDED ON SITE TO DETERMINE PROPER CONCENTRATIONS OF SANITIZING SOLUTION. PRIORITY FOUNDATION VIOLATION # 7-38-005
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: LEAKING PIPE UNDER THREE COMPARTMENT SINK MUST BE REPAIRED WITH A SMOOTH CLEANABLE AN NON-ABSORBENT SURFACE
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: NO LID PROVIDED AT RECEPTACLE IN WOMEN'S WASHROOM,INSTRUCTED TO PROVIDE
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED RAW UNFINISHED WOOD WALL PANELS, ON SOUTH WALL OF FRONT COOK LINE AREA. SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. • OBSERVED EXCESSIVE CLUTTER AND DEBRIS, STAINLESS STEEL PANS, BOXES, PATIO FURNITURE, ETC. STORED ON FLOOR IN BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ORGANIZE AREA, DETAIL AREA, ELEVATE ITEMS AT LEAST 6 INCH OFF FLOOR AND REMOVE ANY UNNECESSARY ITEMS. MAINTAIN AT ALL TIMES. - • EXCESS DEBRIS ON FLOOR IN BASEMENT AREA,SWEEP AND MAINTAIN
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All Food Employees Have Food Handler TrainingInspector note: NO FOOD HANDLER CERTIFICATES PROVIDED ON SITE,INSTRUCTED TO PROVIDED
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: PA 100-0367 NO ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED MANAGER ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE ALLERGEN TRAINING CERTIFICATES ON PREMISES. -
What changed since the previous inspection?
Compared with Pass w/ Conditions on January 3, 2019: 5 findings appeared for the first time. 8 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.