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Home Chef
October 8, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings9
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: THE TOILET IN THE 1ST FLOOR EMPLOYEE WASH ROOM DOES NOT FLUSH PROPERLY. MUST REPAIR.
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: NOTED EVIDENCE OF A BLACK MOLDY SUBSTANCE ON THE INTERIOR OF ICE MAHCINE. MUST PROPERLY CLEAN AND SANITIZE UNIT OR REMOVE.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: NO PEST CONTROL LOG BOOK AVAILABLE. MUST PROVIDE. ALSO, INTERIOR FRONT DOOR NOT RODENT PROOF. MUST REPAIR DOOR AND MAKE COMPLETELY INSECT AND RODENT PROOF. (INTERIOR SMALL DOOR) ALSO NOTED EVIDENCE OF INSECTS AND RODENTS ON SITE. NOTED APPROXIMATELY 40 RAT DROPPINGS IN THE 1ST FLOOR HOT WATER HEATER CLOSET. ALSO NOTED APPROXIMATELY 10 LIVE SMALL FLIES IN THE PRODUCTION ROOM AND ON THE SECOND FLOOR. MUST REMOVE INSECTS AND DROPPINGS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS.
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: PROVIDE OUTSIDE WASTE RECEPTACLE WITH NEW COMPANY INFORMATION.
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Inside Containers Or Receptacles: Adequate Number, Properly Covered And Insect/Rodent ProofInspector note: PROVIDE INTERIOR WASTE RECEPTACLES FOR WASH ROOMS ON SITE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REMOVE RUBBER FLAPS AROUND THE 2ND FLOOR MOP SINK. MUST MAKE SURROUNDING WALLS SMOOTH AND EASILY CLEANABLE.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE BURNED OUT LIGHT BULBS IN THE SPICE STORAGE CLOSET, IN THE 2ND FLOOR MOP SINK CLOSET AND IN THE PRODUCTION ROOM.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL A BACK FLOW DEVICE AT THE 2ND FLOOR MOP SINK HOT WATER SOURCE. MUST ALSO PROVIDE A BACK FLOW DEVICE FOR EACH WATER SOURCE BEING USED TO POWER WASH THE DOCK AREA AND THE PRODUCTION ROOM. (ONE LOCATED IN THE REAR IN THE COMPRESSOR ROOM AND ONE IS LOCATED NEAR THE FRONT INTERIOR ENTRANCE DOOR)MUST REPAIR THE VENTILATION IN THE 1ST FLOOR WASHROOM. ALSO, DETAIL CLEAN THE VENT COVERS IN EACH WASH ROOM.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE ALL EQUIPMENT OWNED BY THE PREVIOUS TENANT. MUST REMOVE CLUTTER AND MAINTAIN AREAS. (CONVEYOR BELT, CHEMICALS,ETC)
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.