Home Chef

• official resultFail
• resultFail
• inspection typeLicense
• failed findings4
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: OBSERVER NO HAND SINK IN THE DISH ROOM, INSTRUCTED TO PROVIDE.
  code 11Priority
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED DUSTY CEILINGS IN THE SMALL TEST KITCHEN.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED MISSING BACK FLOW DEVICE AT MOP SINK, OBSERVED 3 COMPARTMENT SINKS LEAKING LOWER PIPE AT PRODUCE CLEANING,PRODUCTION ROOM, PACKING ROOM,DISH ROOM.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: OBSERVED MISSING THERMOMETERS IN SEVERAL COOLERS, INSTRUCTED TO PROVIDE.
  code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.