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Home Run Inn

January 2, 2020 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings2
critical findings0

Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RUSTY STORAGE RACKS IN THE DISH ROOM, INSTRUCTED TO REMOVE THE RUST. ALSO CLEAN STORAGE RACKS IN THE WALK-IN COOLER, ALSO IN THE REAR STORAGE NEED TO CLEAN THE TRAY'S. • OBSERVED THE #10 CAN OPENER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. • OBSERVED THE CUTING BOARDS FRONT PREP ARE BREAD AND SALAD PREP STAINED, INSTRUCTED TO REPLACE. • OBSERVED THE WALK-IN FREEZER COMPRESSOR WITH ICE BUILT UP, INSTRUCTED TO REPAIR AND MAINTAIN.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED MISSING CEILING TILE IN THE LIQUOR ROOM, INSTRUCTED TO REPLACE. • OBSERVED THE FOOR IN THE FOLLOWING AREAS NOT CLEAN, UNDER AND AROUND ICE MACHINE, UNDER FRYERS, IN DISH ROOM(STANDING WATER, AND ALSO CLEAN THE FRONT PREP AREA FLOOR DRAIN.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 14, 2019: 1 finding appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.