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Honest Foods Catering

January 23, 2015 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CERTIFIED FOOD HANDLER ON PREMISES.MANAGER ON DUTY DOESN'T HAVE A CITY SANITATION CERTIFICATE ON PREMISES,INSTRUCTED TO PROVIDE.PREMISES IS HANDLING /STORING FOOD..AT LEAST ONE PERSON ON DUTY IS CERTIFIED DURING ALL TIMES POTENTIALLY HAZARDOUS FOOD IS PREPARED,HANDLED AND SERVED. SERIOUS VIOLATION: 7-38-012
    code 21
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: RUBBER GASKET INSIDE THE WALK-IN FREEZER BROKEN(BOTTOM AREA)INSTRUCTED TO REPLACE
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: GREASE BUILD UP ON THE FOLLOWING EQUIPMENT: DEEP FRYER,INSIDE THE OVENS,HOOD AND FILTERS,INSTRUCTED TO CLEAN AND MAINTAIN
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: GREASE ON FLOOR UNDER THE COOKING EQUIPMENTS,INSTRUCTED TO CLEAN AND MAINTAIN.DEBRIS ON FLOOR UNDER THE STAIRCASE,INSTRUCTED TO CLEAN
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: ICE BUILD-UP ON CEILING INSIDE THE WALK-IN FREEZER ALSO AT BOTTOM OF THE DOOR INSTRUCTED TO REMOVE AND MAINTAIN
    code 35

What changed since the previous inspection?

Compared with Pass on June 5, 2014: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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