Honey 1 Bbq

January 24, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings3

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: PIC WITH NO CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO OBTAIN LICENSE.
    code 1Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: FOUND NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE NOR MANAGER ON SITE WHILE PREPARING/SERVING TCS FOODS. INSTRUCTED TO HAVE BOTH ON SITE AT ALL TIMES DURING THE PREPARATION AND SERVING OF TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED
    code 2Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO VOMITING AND DIARRHEAL CLEAN UP KIT ON SITE. INSTRUCTED TO PROVIDE A CLEAN UP KIT (MUST KILL THE NOROVIRUS) TO HANDLE THESE EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
    code 5Priority
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: SEE VIOLATION #60.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: THE TOILET ROOM DOOR LOCATED IN THE FOOD PREPARATION AREA IS NOT SELF CLOSING. MUST REATTACH THE SPRING SO THAT THE DOOR WILL SELF CLOSE. MAINTAIN SAME.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: SEE VIOLATION #60. • FOUND WATER STAINED CEILING TILES IN THE FOOD PREPARATION AREA. INSTRUCTED TO REPLACE CEILING TILES AND MAINTAIN. • THE CLOSET AREA WHERE THE MOP SINK IS STORED IS CLUTTERED. INSTRUCTED TO ELIMINATE CLUTTER AND ORGANIZE THE AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: SEE VIOLATION #60.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST TAKE THE ALLERGEN TRAINING COURSE AND PROVIDE PROOF THAT THE REQUIREMENT WAS MET.
    code 58
  • Previous Core Violation Corrected
    Inspector note: FOUND THE PREVIOUS CORE VIOLATIONS FROM REPORT #2290883 DATED 6/4/2019 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: -49. MUST DETAIL CLEAN HEAVY EQUIPMENT, UNDER PREP TABLES AND UNDER PIT. -55. OBSERVED FLOORS IN KITCHEN IN DISREPAIR. MUST REPAIR DAMAGED FLOOR TILES. MUST DETAIL CLEAN FLOORS ALONG WALLBASE AND AT CORNERS, BEHIND HEAVY EQUIPMENT THROUGHOUT. -56. REPLACE MISSING LIGHT PANEL AT CEILING. CLEAN CEILING PANELS AND REMOVE DEAD BUGS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED
    code 60

What changed since the previous inspection?

Compared with Pass on June 4, 2019: 6 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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