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Honey Bear Restaurant

July 7, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings5
critical findings0

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Failed findings

grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: 3-304.14--- NOTED SOILED COOKS LINE WIPING CLOTHS STORED ON CUTTING BOARDS THROUGHOUT. MUST USE THE SANITIZING BUCKETS PROVIDED.
code 41
In-Use Utensils: Properly Stored

Inspector note: : 3-304.12-- NOTED KNIVES IMPROPERLY STORED BETWEEN COOKS LINE COOLER AND PREP TABLE. MUST PROPERLY STORE.
code 43
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.11(B, C, D, E)---NOTED EXTREMELY STAINED/SOILED DISH RACKS. MUST REPLACE.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: : 6-101.11-- FLOOR TILES NOTED CRACKED/MISSING IN SEVERAL AREAS THROUGHOUT THE FACILITY. MUST REPLACE/REPAIR ALL.----FLOOR OF THE UNUSED BASEMENT WALK-IN COOLER IN EXTREMELY POOR REPAIR WITH OPEN GROUND AND HOLES. MUST MAKE SMOOTH AND CLEANABLE. 6-201.11-- NOTED FLOORS DIRTY WITH DEBRIS AT ICE BIN IN SERVER STATION, MUST CLEAN AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: : 2-102.13-- NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
code 57

What changed since the previous inspection?

Compared with Fail on June 28, 2022: 5 findings recurred. 13 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.