Honey Bear Restaurant

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• 🧻grimy wiping cloths
  Official wording: Wiping Cloths: Properly Used & Stored
  Inspector note: OBSERVED USED WET WIPING CLOTHS ON TOP THE CUTTING BOARDS,PREP TABLE ETC, ALL PREP CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
  code 41
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS.ALSO REPLACE BROKEN CABINET(DOOR,PANELS,ETC) UNDER THE HANDWASHING SINK IN WOMEN'S WASHROOM
  code 47

What changed since the previous inspection?

Compared with Fail on March 20, 2024: 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.