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Honey Butter Fried Chicken

June 25, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MULTI USE AND SINGLE SERVE ARTICLES NOT PROPERLY STORED DURING STORAGE AND DISPLAY, MUST INVERT FLAT WARE AND FOOD STORAGE CONTAINERS, AND WRAP UTENSILS,
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN FRONT OF ICE MACHINE, REMOVE DUST PARTICLES,
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST INCREASE HOT WATER PRESSURE AT EXPOSED HAND SINK IN DINING AREA,
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: BASEMENT AND FIRST FLOOR STORAGE AREAS CLUTTERED, INSTRUCTED TO CLEAN AND BETTER ORGANIZE WANTED ITEMS,
code 41

What changed since the previous inspection?

Compared with Pass on August 27, 2013: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.