Honey's Chicken & Seafood Incorporated

May 21, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings3
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. MUST PROVIDE A STRIP AT BOTTOM OF FRONT ENTRANCE DOOR TO COMPLETELY SEAL DOOR AT BOTTOM. MUST PROVIDE A LOG BOOK WITH NECESSARY DOCUMENTS (MSDS SHEETS, COPY OF STATE LICENSE AND INVOICES) FROM A LICENSED PEST CONTROL COMPANY.
    code 18
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. MUST PROVIDE PROOF OF PAYMENT FOR CITY OF CHICAGO CERTIFICATE. OWNER HAS DOCUMENTATION VERIFYING SHE PASSED THE SANITATION EXAM ON APRIL 14, 2010.
    code 21
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. MUST SEAL HOLE IN WASHROOM WALL UNDER SINK.
    code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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