Honey's To Go Carryout, Inc.

November 5, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED THE REAR STORAGE TABLES BELOW THE PREP TABLE NOT CLEAN, INSTRUCTED TO CLEAN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED THE REAR STORAGE AREA FLOOR NOT CLEAN, INSTRUCTED TO CLEAN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED THE HOOD AND VENTS NOT CLEAN GREASY, AND DUSTY AT THIS TIME, INSTRUCTED TO CLEAN. ALSO CLEAN WALL BEHIND OVEN. OBSERVED WATER DAMAGED CEILING TILES IN REAR PREP AREA OVER 3 COMP. SINK, INSTRUCTED TO REPLACE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED THE REAR HAND SINK LEAKING AT TOP OF THE DRAIN PIPE INTO A BUCKET,INSTRUCTED TO REPAIR.
    code 38

What changed since the previous inspection?

Compared with Pass on January 29, 2014: 1 finding appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up