Hong Kong Restaurant

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: GREASE TRAP UNDER THREE COMPARTMENT SINK HAS BUILD OF GRIME. MUST DETAIL CLEAN AND SEAL.
  code 32
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: DUST BUILD UP ON VENTS IN WALK IN COOLER AND VENT OVER THE SERVING COUNTER. MUST CLEAN. ALSO NEED TO PROVIDE BACKFLOW PREVENTION DEVICE ON MOP SINK .
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: NO METAL STEM THERMOMETERS. NEED TO PROVIDE METAL STEM THERMOMETERS.
  code 40

What changed since the previous inspection?

Compared with Pass on November 29, 2012: 1 finding appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.