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Hooters

February 8, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MADNGER ON SITE WITH CITY OF CHICAGO CERTIED FOOD MANAGER CERTIFICATE POSTED WHILE SERVING POTENTIALLY HAZARDOUS FOOD INCLUDING CHICKEN WINGS AND BURGERS. SERIOUS VIOLATION 7-38-012
    code 21
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED COVER OF BACK OF TOILET MISSING IN STAFF WASHROOM. INSTALL AND MAINTAIN COVER TO BACK OF TOILET.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED INTERIOR OF ICE MACHINE UNCLEAN WITH DIRT ACCUMUALTION ON INSIDE OF COVER WHERE ICE IS BEING MADE. MUST CLEAN IN DETAIL AREAS WHERE ICE IS MADE AND STORED. MAINTAIN ICE MACHINE.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED CEILING IN DISREPAIR IN SERVERAL AREAS IN BASEMENT DRY STORAGE ROOM. MUST REPAIR CEILING AND MAINTAIN. OBAERVED LARGE HOLE IN WALL IN BASEMENT DRY STORAGE ROOM. MUST REPAIR WALL AND MAITNAIN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED LIGHTS NOT SHEILDED IN BASEMENT DRY STORAGE ROOM. MUST INSTALL PROTECTIVE COVERINGS ON LIGHTS AND MAINTAIN.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED NO SINK STOPPERS FOR 3 COMPARTMENT SINK. MUST PURCHASE AND MAINTAIN SINK STOPPPERS FOR 3 COMPARTMENT SINK ON SITE AT ALL TIMES.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: OBSERVED NO THERMOMETER IN SMALL REFIGERATOR WHICH HELD DESSERTS. INSTALL AND MAINTAIN THERMOMTER.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED MOPS NOT HUNG TO DRY IN BASEMENT NEAR MOP SINK. HANG MOPS TO DRY AFTER USE.
    code 41

What changed since the previous inspection?

Compared with Pass on January 12, 2016: 4 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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