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Hot Chi

November 13, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: CUTTING BOARDS IN NEED OF REPLACING WHEN WORN. INSTRUCTED TO CLEAN AND MAINTAIN
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL GREASE AND DUST BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: BATHROOM IN NEED OF CLEANING INSTRUCTED TO CLEAN AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS IN NEED OF CLEANING IN CORNERS AND UNDER EQUIPMENT TO REMOVE ALL DEBRIS INSTRUCTED TO CLEAN AND MAINTAIN • RUBBER GASKETS IN NEED OF CLEANING AT REACH IN COOLERS INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: HOOD VENTS ARE IN NEED OF DETAILED CLEANING TO REMOVE ALL DUST AND BUILD-UP INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 56
All Food Employees Have Food Handler Training

Inspector note: ALL EMPLOYEES WHO DO NOT HOLD SANITATION CERTIFICATES MUST HAVE FOOD HANDLER CERTIFICATES INSTRUCTED TO OBTAIN AND MAINTAIN.
code 57

What changed since the previous inspection?

Compared with Pass on September 1, 2023: 2 findings appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.