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Hot Dog Express (T2 E5)

October 24, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings1

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: FOUND PREP COOLER OUT OF ORDER NOT BEING USED,TAG COOLER MUST BE FIXED,MUST BE 40F OR LESS;INSTRUCTED TO FAX LETTER TO CDPH 312-746-4240 WHEN COOLER HAS BEEN FIXED,NO CITATION ISSUED
code 2Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. VENT COVERS IN PREP AREA UNCLEAN MUST CLEAN AND MAINTAIN
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. CEILING TILES IN PREP AREA UNCLEAN MUST CLEAN AND MAINTAIN
code 35

What changed since the previous inspection?

Compared with Pass on October 25, 2010: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.