Hot Woks Cool Sushi

April 20, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED SOME ITEMS ON THE MENU MISSING THE CONSUMER ADVISORY DISCLOSURE ASTERISK TO IDENTIFY WHICH FOODS CAN BE ORDERED RAW OR UNDERCOOKED. MANAGEMENT ALSO INSTRUCTED TO IDENTIFY ALL RAW OR UNDERCOOKED ITEMS ON THE LUNCH MENU AND LINK THEM TO A REMINDER STATEMENT. PRIORITY FOUNDATION VIOLATION 7-38-005.
    code 25
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: CLEAN THE INTERIOR OF THE MICROWAVE, INTERIOR OF THE SUSHI PREP COOLERS, STORAGE SHELVES ABOVE THE PREP COOLERS, WIRE STORAGE SHELF NEXT TO THE DEEP FRYER AND GREASE TRAP LOCATED NEXT TO THE WOK STATION.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: REGROUT THE FLOOR TILES IN THE FRONT PREP AREA. • CLEAN THE WALLS IN THE FRONT FOOD PREP AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: THE VENTILATION FAN IN THE 1ST FLOOR EMPLOYEE WASHROOM IS NOT OPERATIONAL. MANAGEMENT INSTRUCTED TO REPAIR. • OBSERVED SEVERAL LIGHT FIXTURES MISSING A LIGHT SHIELD IN THE FOOD PREP AND DISH WASHING AREAS. MUST PROVIDE LIGHT SHIELDS WHERE MISSING IN THE DISH WASHING AND PREP AREAS.
    code 56

What changed since the previous inspection?

Compared with Pass on September 30, 2022: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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