Hot Woks Cool Sushi

November 21, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: FOOD CONTAINERS NOT LABELED ( SALT AND SUGAR ) INSTRUCTED TO LABEL.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: BROKEN PREP COOLER DOOR AT SUSHI PREP, INSTRUCTED TO REPAIR.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS ALONG WALL BASE NOT CLEAN AT FRONT SERVICE LINE, INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: REGRIGERATION THERMOMETER MISSING IN SUSH FRONT COOLER, INSTRUCTED TO INSTALL.
    code 40

What changed since the previous inspection?

Compared with Pass on September 1, 2016: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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