✓
Hot Woks Cool Sushi
November 21, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: FOOD CONTAINERS NOT LABELED ( SALT AND SUGAR ) INSTRUCTED TO LABEL.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: BROKEN PREP COOLER DOOR AT SUSHI PREP, INSTRUCTED TO REPAIR.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS ALONG WALL BASE NOT CLEAN AT FRONT SERVICE LINE, INSTRUCTED TO CLEAN AND MAINTAIN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: REGRIGERATION THERMOMETER MISSING IN SUSH FRONT COOLER, INSTRUCTED TO INSTALL.
What changed since the previous inspection?
Compared with Pass on September 1, 2016: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.