Hot Woks Cool Sushi

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: MUST REPAIR TORN GASKETS ON THE INSIDE OF REACH-IN COOLER AT THE END OF COOKLINE IN THE REAR PREP AREA.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: OBSERVED DUST ACCUMULATION ON THE FAN GUARDS IN THE WALK-IN FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN.
  code 49
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED LOW WATER PRESSURE FOR HOT WATER IN THE SUSHI PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
  code 51

What changed since the previous inspection?

Compared with Pass on June 11, 2024: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.