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Hotel Chicago

April 9, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RUSTED WIRE RACK SHELVINGS OF THE 2 DOOR EACH IN COOLER IN THE PREP AREA LOBBY. MUST REMOVE RUST OR REPLACE. RAW WOOD OF THE DRY GOOD SHELVINGS IN THE LOBBY. MUST SEAL THE WOOD OR PAINT .
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FAN GUARD ONE OUT OF TWO FAN GUARD OF THE TWO DOOR REACH IN COOLER IN THE ROOM SERVICE,WITH DUST BUILD UP. MUST CLEAN AND MAINTAIN.
code 33
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR THE VENTILATION IN BOTH CUSTOMER'S WASHROOM IN THE LOBBY. VENTILATION NOT WORKING.
code 38
Food Handler Requirements Met

Inspector note: NO FOOD HANDLER'S CERTIFICATE ON SITE. MUST PROVIDE NEXT ROUTINE INSPECTION.
code 45

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 5, 2014: 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.