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Hound Dog, Burger & Teriyaki Restaurant

August 5, 2015 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings9
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: OBSERVED A PREP COOLER LOCATED NEXT TO THE COOKING EQUIPMENT NOT MAINTAINING THE PROPER TEMPERATURE OF 40F OR BELOW. INSTRUCTED TO NOT USE UNIT AND REPAIR SAID COOLER. PREP COOLER TAGGED AND HELD FOR INSPECTION BY CDPH. CRITICAL VIOLATION 7-38-005(A)
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. 1/2LB OF HAM AT 50.1 VALUED AT $10.00 AND 1/2 LB OF SLICED TOMATOES AT 49.2F VALUED AT $2.00. MANAGER VOLUNTEERINGLY DISCARDED AND DENATURES SAID ITEMS. CRITICAL VIOLATION 7-38-005(A)
code 3Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED FOOD IN CONTAINERS IN THE TWO DOOR REFRIGERATOR WITHOUT PROPER LABELS. INSTRUCTED MANAGER TO PROPERLY LABEL WITH PRODUCT NAME AND DATE AND MAINTAIN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED GASKETS ON THE REACH IN FREEZER LOCATED IN THE REAR AND GASKETS ON THE PREP COOLER LOCATED NEXT TO THE COOKING EQUIPMENT IN POOR REPAIR. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE COFFEE TABLE, LOCATED AT THE FRONT SERVICE AREA, DIRTY WITH FOOD AND COFFEE DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOORS THRUOUT PREMISES IN NEED OF DETAIL CLEANING TO REMOVE DIRT, FOOD AND GREASE DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED STAINED CEILING WITH MINOR DUST THRUOUT PREMISES. INSTRUCTED TO CLEAN AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED A MINOR LEAK ON THE FAUCET OF THE 3 COMPARTMENT SINK LOCATED IN THE REAR. INSTRUCTED TO REPAIR AND MAINTAIN.
code 38
Food Handler Requirements Met

Inspector note: OBSERVED FOOD HANDLERS REQUIREMENT NOT MET. INSTRUCTED TO MEET REQUIREMENTS WITH ALL EMPLOYEES THAT HANDLE FOOD.
code 45

What changed since the previous inspection?

Compared with Pass on November 6, 2014: 8 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.